Soy and ginger griddled sugar snap peas with mint salt

Soy and ginger griddled sugar snap peas with mint salt

Soy and ginger griddled sugar snap peas with mint salt  

Serves 4  

1 tbsp soy sauce 

1 chilli finely chopped  

Thumb sized piece ginger, finely grated 

1 tsp honey  

1 tbsp sunflower oil  

200g sugar snap peas 

1 tsp maldon salt  

Few drops Kotanical peppermint oil  

1 sprig mint, leaves removed and finely chopped  

Whisk the soy, chilli, ginger, honey and oil together in a medium sized dish, toss through the sugar snap peas.  

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